Karen Kanan Corrêa
Karen Kanan Corrêa is a video, audio, and new media developer focused on building creative strategies that promote sustainable food, water and energy. Karen is also a touring and recording musician and hopes to help artists of all kinds find new ways to be more engaged in social activism and environmental stewardship.
Marissa Guggiana, a meat purveyor from northern California, writes the way people should flip pancakes - lightly, skillfully, joyfully - and you can't help but be inspired by her portraits of the new culinary superstars.
Trader Joe’s, along with Publix, Kroger, and Dutch-held Ahold grocery chains are the most recent targets of CIW’s Fair Food Campaign. Over the last nine years the Coalition has managed, through well-organized consumer campaigns and sometimes boycotts, to convince some of the food industry’s l[...]
Farm Aid aside, music is a largely untapped resource in the fight for local, sustainable food, but Philadelphia-based roots band Hoots and Hellmouth is bringing three-part harmonies and foot-stompin' soul to the battlefield.
A short interview with CIW representative Lucas Benitez on working conditions, worker's rights, health and wage issues and the Campaign for Fair Food.
Here's a very short tour through Joan's organic garden.
Cate makes fresh herb pasta with her children Mira and Ben.
Nena Johnson takes us on a tour of Stone Barns.
Cultivating the Web investigates the best and brightest ways that good food advocates are leveraging the internet to generate social change and further the sustainable food movement.
The New Amsterdam Public Market Association held its third market on Sunday, June 29th at the Seaport in Lower Manhattan.
